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Bhutan WILD Cordyceps - Grade 'A'

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$558.00

  • - $90.00
  • Regular price $468.00
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    Don't forget these...

    Our wild cordyceps (皇国龍草) are specially hand-picked from the North-West of the Kingdom of Bhutan at an altitude of above 4,000 metres.
    Traditional Chinese Medicine (TCM) specialists recommend taking Cordyceps regularly to avoid colds, flues, and infections. Cordyceps have the ability to decrease cough and phlegm, asthma as well as bronchial diseases. It has been used as a remedy for fatigue and weakness, reinvigorating the consumer. In older people, it decreases aches and pains. (Loet al., 2013).
    Cordyceps are well known for their healing properties. It has long been used in TCM to “invigorate the lung and nourish the kidney” in China for hundreds of years (Dong & Yao, 2008).
    Following the TCM beliefs, Cordyceps have properties that have the ability to enrich the lung yin and yang (Chiu et al., 2016a).
    Our Cordyceps have been processed in the most organic way to preserve as much of its properties as possible so that you may benefit most from it!
    Our Cordyceps are from the WILD. They are HANDPICKED by experienced harvesters who have to trek weeks up the mountain site to do the combing and picking on their knees. It is one of the most demanding tracks that exist! This explains the high costs and premium quality of Bhutan Wild Cordyceps.
    As our Cordyceps are wild, they come in all shapes and sizes, it is a sign that they are not lab-cultivated. Each piece is a unique work of Mother Nature!
       
    Recommended usage: 1-3gram per day. Please consult your doctor before use should you have pre-existing condition(s); if you are under going for surgery; or if you are pregnant. 

     

    Cordycep Tonic Drink

    (1-3 grams per person)

    • Soak Cordyceps (皇国龍草) for 5 mins and wash thoroughly with water.
    • Put a dosage of cordyceps in a pot of water (400ml).
    • Bring to boil up for 15mins, simmer for 5mins.
    • You may add in your favourite Tea Leaves/American Ginseng (泡参) or Honey.

    Enjoy your premium tea all day round!

     

    Cordycep Tonic Chicken Soup

    (1-3 grams per person)

    • Soak Cordyceps (皇国龍草) for 5 mins and wash thoroughly with water.
    • Add Cordyceps and American Ginseng (泡参) to your chicken soup.
    • Bring to boil for up to 1 hour and simmer for 5 mins.
    • You may add in Goji Berry (枸杞子) and Salt as desired.

    Enjoy the benefits that this tonic soup brings!

     

    Reference :

    Lo, H.-C., Hsieh, C., Lin, F.-Y., and Hsu, T.-H. (2013). A systematic review of the mysterious caterpillar fungus ophiocordyceps sinensis in DongChongXiaCao (冬蟲夏草 dōng chóng xià cǎo) and related bioactive ingredients. J. Tradit. Complement Med. 3, 16–32. doi:10.4103/2225-4110.106538

    Chiu, C.-P., Hwang, T.-L., Chan, Y., El-Shazly, M., Wu, T.-Y., Lo, I. W., et al. (2016a). Research and development of cordyceps in Taiwan. Food Sci. Human Wellness. 5, 177–185. doi:10.1016/j.fshw.2016.08.001 

    C. Dong, Y. Yao
    In vitro evaluation of antioxidant activities of aqueous extracts from natural and cultured mycelia of Cordyceps sinensis
    Swiss society of Food Science and Technology, 41 (2008), pp. 669-677